刘宝玉1#,王玉杰1#,赵廷昌2,刘双平1,郑直1,王永俊1,王真3,胡俊3*.厚皮甜瓜细菌性果斑病标准化综合防控技术[J].植物保护,2016,42(1):224-229. |
厚皮甜瓜细菌性果斑病标准化综合防控技术 |
Standardization of the integrated management of bacterial fruit blotch disease in muskmelon |
投稿时间:2014-12-22 修订日期:2015-02-09 |
DOI: |
中文关键词: 细菌性果斑病 标准化综合防控 防效 |
英文关键词:bacterial fruit blotch disease standardization of integrated management control efficacy |
基金项目:国家公益性行业(农业)科研专项(201003066) |
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中文摘要: |
为有效防控厚皮甜瓜细菌性果斑病的发生, 提出一套综合防控技术, 通过田间开展各单项防控技术的重要性试验, 建立标准化综合防控技术体系。结果表明:各单项技术可提高对细菌性果斑病的防效。与对照相比, 72%农用硫酸链霉素可溶粉剂浸种可使防效提高16%, 病果率降低3%; 标准化喷药能使防效提高17%以上, 病果率降低3.1%; 整枝打杈前后进行防控能使防效提高39%以上; 厚皮甜瓜整个生育期不浇水, 能够减少病果的数量; 在此基础上组装而成的标准化综合防控技术体系防效达89.2% 以上, 病果率仅为2%。 |
英文摘要: |
A set of integrated management techniques were proposed for the effective control of bacterial fruit blotch in muskmelon in this paper, and the importance of every prevention technology were proved and standardized through field test. The results showed that each single technology could increase the control effect on bacterial fruit blotch. Compared with the control, Streptomycin 72% SP soaking could increase the control efficacy by 16% and decrease diseased fruit rate by 3%. Standard spraying pesticides could increase the control efficacy by more than 17% and reduce the diseased fruit rated by 3.1%. Spraying pesticides before and after pruning play fork could increase the control efficacy by over 39%. No watering during the whole growth period of muskmelon could also reduce the number of diseased fruit. Finally, standardized comprehensive prevention and control technology system were assembled based on the control techniques mentioned above, the average control efficacy reached more than 89.2% and the diseased fruit rate was only 2%. |
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