• 首页关于本刊投稿须知订阅指南广告合作投稿指南旧版入口联系我们
期刊订阅

植物保护淘宝

植物保护微店
陈秀蓉,魏勇良.黄瓜绿粉病病原鉴定及其发生规律研究[J].植物保护,2000,26(1):7-10.
黄瓜绿粉病病原鉴定及其发生规律研究
Identification of the green powdery pathogentotic fungi on cucumber infected by Planellococeus sp. and the occurrence of disease
  
DOI:
中文关键词:  黄瓜  绿粉病 集球藻  发病规律
英文关键词:cucumber, green powdery disease, Planellococeus sp., occurrence.
基金项目:
陈秀蓉  魏勇良
甘肃农业大学植保系,兰州730070
摘要点击次数: 701
全文下载次数: 936
中文摘要:
      黄瓜绿粉病是温棚蔬菜上一种新病害,由绿藻门集球藻(Palmellococcus sp.)引起。藻孢卵圆形、长椭圆形、淡绿色、单胞、大小3.39~12.38μm×1.06~10.82μm,表面有山脊状隆起,是一种依附于体表的气生性自养生物。该病害多在1~3月份发生,与湿度密切相关。每日温棚中RH不低于80%,RH100%在12h以上,藻孢生长旺盛;当中午有1h以上RH低于70%时,藻孢的发育受到抑制。凡能增大温棚湿度的栽培措施如灌水、密植等因素均能加重发病。黄瓜品种抗病性无明显差异。
英文摘要:
      Green powdery of cucumber is a new disease caused by Planellococeus sp. of Chlorophyta in solar energy greenhouse. The frond is an oval shaped or long ellipsoid, lightgreen single cell with size 3.39-12.38 μm×1.06-10.82 μm, and ridge shaped erections on its surface. It is epiphyllous aerial autotrophes. The disease occurs only in January-March. every year,and is closely related with RH It develops prosperously when RH is not lower than 80% and 100% RH remains 12 h daily in the green house, while its development is suppressed if 100% RH remains less than 12 h daily and RH is lower than 70% lasting more than 1 h at noon. Cultural practices, such as watering and dense planting, can worsen the disease.
查看全文  查看/发表评论  下载PDF阅读器
关闭